Tuesday, September 2, 2008

Sangria

Put on some island music, pour yourself a glass, break out the chips, and start cooking!

1 orange, cut into 1/8-inch slices
1 cup sugar
1 bottle white wine
1 bottle red wine

Sliced peaches, grapes, strawberries, apples, or other seasonal fruit (optional)
Gin, Grand Marnier, or brandy to taste (optional)

Combine wine with sugar, stirring frequently to dissolve. Add orange, other fruit or liquor options, stir. Place in frig for 4-6 hours or overnight.

Don't forget to eat the fruit when you get to the bottom of your glass-it has a little kick...

1 comment:

Shawn said...

I am still shaking off the Sangria. It was awesome.